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Colombian Coffee – Natural Castillo
AED53 – AED100
- Brand: Harvest Season Coffee
- Origin (Single/Blend): Single
- Bean Origin: Montana Farm
- Region: Anzoategui, Tolima
- Variety: Castillo, Colombia
- Process: Natural
- Roast Level: Medium
- Tasting Notes: Fragrance: Strawberry Aroma: Blackberry jam, Agraz berry and White chocolate Acidity: Citrus Body: Creamy Flavor: White Chocolate
Colombian Coffee – Natural Castillo
This coffee is grown under the relaxing shade of the banana and plantain trees of the San Isidro farm owned by Hugo Montaña with a cup score of 82.75. He has dedicated himself to perfecting the art of cultivation under the shade, growing his coffee in soils protected by these trees and many more that gather up nutrients and fix nitrogen necessary for superb coffee cultivation
- Origin: Anzoategui – Tolima
- Altitude: 1700 MASL
- Variety: Castillo \ Colombia
- Process: Natural
| Weight | N/A |
|---|---|
| Bean Origin | Montana Farm |
| Brand | |
| Grind Size | |
| Origin (Single/Blend) | Single |
| Process | Natural |
| Tasting Notes | Fragrance: Strawberry Aroma: Blackberry jam, Agraz berry and White chocolate Acidity: Citrus Body: Creamy Flavor: White Chocolate |
| Variety | Castillo, Colombia |
| Weight | |
| units-per-box | |
| Region | Anzoategui, Tolima |
| Roast Level | Medium |
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